[TOP 10] Best Knife Set And Cutting Boards For Your Wedding Registry [Updated]

SET INCLUDES: 3-inch paring knife, 5-inch serrated utility knife, 7-inch santoku knife hollow edge, 8-inch Chef's Knife, 8-inch bread knife, Six 4.5-inch Steak Knife, Sharpening Steel Kitchen Shears, and Hardwood Block

QUALITY MANUFACTURING: Knives fabricated from high-quality stainless steel

LIGHTWEIGHT AND STRONG: Lightweight, full tang design yields maximum maneuverability

PRECISE CUTTING: Professional, fine-edge blade boasts precision cutting and is finely honed for long-lasting sharpness

FATIGUE-FREE CUTTING: Traditional triple-rivet handle offers balance and is curved for comfort

EASY CLEAN UP: Dishwasher safe; hand wash recommended

Full stainless steel knife construction

Full tang. Knives stay sharp for a Lifetime

Built in ceramic sharpeners automatically sharpen knives with every use

Forged, high carbon, no stain steel steak knives made from stamped steel

Labeled handles for easy identification in the block & handles are contoured for a secure grip

Full Lifetime warranty

WÜSTHOF GOURMET SERIES – 12 Piece Knife Set with triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value

RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only

WÜSTHOF KNIFE SET – Includes 2 1/2" Paring Knife, 3" Spear Point Paring Knife, 4 1/2" Utility Knife, Four 4 1/2" Steak Knives, 8" Bread Knife, 8" Cook’s Knife, 9" Steel, Come-Apart Kitchen Shears and a 15-Slot Block

DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty

CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Superior stainless steel blade for precision cutting

Uniquely designed handle for strength and control

8" Chef Knife is a multipurpose knife for mincing and slicing vegetables. The 5.5" Santoku Knife is perfect for dicing and mincing

5.5" Serrated Utility Knife ideal for cutting breads and vegetables. The 3.5" Paring Knife is ideal for a variety of small cutting tasks

SET INCLUDES: 8 stainless steel steak knives and presentation box

QUALITY MANUFACTURING: High carbon stainless steel blades cut to precise Zwilling specifications

STRONG BLADES: Forged blades provide the ultimate strength

PRECISE CUTTING: 4-inch serrated blade slices through meats and poultry with razor sharp precision

COMFORTABLE HANDLE: Tapered design of the blade to the handle provides comfortable ergonomic grip

Set includes 8" Carving Knife and 7" Carving Fork.

Made in Spain

Fabricated from high-quality German stainless steel

Fully forged construction offers durability and a seamless transition from blade to handle

Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness

Ergonomic, traditional triple-rivet handle gives balance and comfort

Dishwasher safe

Three 9-in x 12.9-in color-coded boards help prevent cross-contamination

Non-porous surface resists odors and won't dull knife blades

Soft, tapered edges form a comfortable handle for carrying

Integrated drip-catcher and easy-pour corners minimize messes

Non-slip feet keep board in place while chopping and slicing

Durable and dishwasher safe

Cutting board measures 20 Inches x 15 Inches x 1.25 Inches

Made in the USA: Each John Boos Butcher Block and Cutting Board is proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques since 1887

Cutting Board is made from sustainably sourced, hand-selected Northern Hard Rock Maple Wood- widely recognized as one of finest, most durable food preparation surfaces in the world

This board is reversible, one side is flat and the second side has an integrated juice groove. Gently curved edges add a sophisticated touch

Care: hand wash and Dry. Apply John Boos mystery oil regularly (more often in dry climates, and when the board is brand new), use John Boos board cream to seal the wood surface after applying mystery oil. Oil and cream sold separately

The Professional Choice: Often imitated, Boos Boards and blocks are the preferred cutting surfaces of top chefs and restaurants around the world

Safe for fine cutlery: Wooden cutting boards are easier on knives than plastic boards (which can dull knives more quickly)

WÜSTHOF GOURMET SERIES – 7 Piece Starter Knife Set with triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value

RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only

WÜSTHOF KNIFE SET – Includes 3" Spear Point Paring Knife, 4 1/2" Utility Knife, 6" Serrated Utility Knife, 6" Cook's Knife, 9" Steel, Come-Apart Kitchen Shears, and 9-Slot Block

DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty

CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

▶1. The UMOGI knife Advantage: SLEEK POLISHED BLADE & HANDLE, the ultimate high-end, avant-garde comfortable steak knives.The steak knife set is made of exceptionally hard stainless steel, ice tempered and hardened to resist corrosion and rust. Premium high-carbon stainless steel ensure its exceptional strength and durability.

▶2. FINE GRINDING KNIFE EDGE : The knives insist on the handmade fine grinding V edge,the experienced craftsmen can keep the finest cutting feeling when cutting ingredients, but also take the strength of the edge into account, maintaining a perfect balance between sharpness and maximum elasticity, thus the sharp blade for will lock the food's original flavors and nutrition.

▶3. EASY TO CLEAN: Dishwasher safe. Polishing brings a smooth surface which resists solid food remains. Cleaning is a breeze after each use. Water and oil stains on the knife surface can cause to rust, CLEAN & WIPE IT DRY after each use, do not soak in water for long period of time. Although knives can be safely washed in the dishwasher, due to the high-carbon stainless steel, hand wash is recommended.

▶4. EASY TO SHARPEN: REUSABLE. Straight edge,easy to sharpen, economic and practical for families and restaurants.

▶5. Experience the UMOGI Difference. If you are tired looking for gift ideas, you might like to try this nice steak knife. The knife is a wonderful gift for your husband, wife, mother or grandma and friends who enjoys cooking or eating steak. We stand behind our knives with a 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free.