Kershaw 7.5 Inch Narrow Fillet Knife (1247X); Flexible and Corrosion Resistant 420J2 Stainless Steel Blade, Glass-Filled Nylon Handle with K-Texture Grip, Includes Blade Protector, Ideal for FishingView on Amazon
KastKing Folding Fillet/Fishing/Camping/Hunting Knife, Razor Sharp G4116 German Stainless-Steel Blade, Non-Slip Handles, 13 ½ inch Overall Length, only 7 ½ inch Folded, Includes SheathView on Amazon
Toadfish Stowaway Fillet Knife, 7'' Razor Sharp Stainless-Steel Blade, Built-In Carabiner and Sheath, Non-Slip HandleView on Amazon
Outdoor Edge ReelFlex-Pak, 5-Piece Professional Grade Fishing Fillet Knife Combo Set with Three Knives, Sharpener and a Hard Side Carry CaseView on Amazon
danco Tournament Plus 7" Fillet Knife | Full Tang German G4116 Stainless-Steel Blades with Teflon Coating, Locking Sheath, Perfect for Saltwater Fishing & HuntingView on Amazon
Kershaw Clearwater 9-In Fillet Knife (1259X) Fixed 420J2 High-Performance Stainless Steel Blade with Satin Finish, Black Textured Co-Polymer Handle with Neon-Green Detail and Included Sheath; 3.8 OZView on Amazon
Last update on 2022-09-28 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
Regardless of how often you use your folder, you must clean, sharpen, and lubricate it. Dull and filthy pocket knives won't only make your life more difficult; they can also be dangerous since you have to put in effort when using a blunt blade, which might result in accidental injuries.
As a result, you should read and follow the manufacturer's care instructions to clean your knife properly. Make a cleaning schedule that you can keep. If the foldable knife you've purchased doesn't include any care directions, use hand soap, a toothbrush, and warm water to clean it. First, wash the folder's blade, handle, and scale with soapy water.
Rinse it well from the inside out because its interior will be soapy or wet, too. If dirt and other adhesive debris have accumulated, immerse the knife in a bowl of warm water for a few minutes before scrubbing it with soap. However, inspect first the handle's material.
After leaving it to dry for 15 to 30 minutes, sharpen and oil it. Wash knives with a whetstone if they're expensive, or use a knife sharpener if they're not. Finally, oil the slides, locking surfaces, and pivot.
A folding fillet knife is a great option for those who want the convenience of a smaller, more portable knife. The best folding fillet knives are well-made and durable, with sharp blades that make quick work of any fish. If you’re in the market for a quality folding fillet knife, we recommend the models listed above.